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Simple recipes: Darn Good Chocolate Cake

July 04, 2015

It’s no secret. I’m not the best cook. I’m trying a lot lately though. I like baking more than cooking (especially if its easy and yummy and makes my fam happy!) Here’s a last minute, EASY, not-super-messy, not-a-ton-of-dishes recipe for the fourth if you’re looking for a quick dessert to bring to a party or to enjoy while watching the fireworks tonight! Recipe came to me from my mama. And its seriously the moistest (is that a word?), gooiest, yummiest cake ever. Last chocolate cake recipe you’ll ever need. You’re welcome!! ; ) 

Darn Good Chocolate Cake
Serves 8
delicious, easy, quick slice-and-enjoy cake

Prep Time
10 min


Cook Time
45 min


Ingredients

    1 box devil's food cake
    1 package chocolate instant pudding (small)
    4 eggs
    1 cup sour cream
    1/2 cup vegetable oil
    1/2 cup warm water
    1 1/2 cups semi sweet chocolate chips

Instructions

    Mix everything, except chocolate chips for about 3 minutes. I mix on low / medium in my KitchenAid.
    Fold in chocolate chips.
    Pour mixture into a greased bundt pan.
    Bake at 350 for 45 minutes.
    Let sit for 15 minutes.
    Pop out, dust with powdered sugar (optional) and enjoy!

copyright 2016 emily ley